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Provide dining services.
Starbridge can help you:
Pain points mentioned in board meetings and strategic plans
Instantly outline and draft all requirements
Bring in your USPs and exploit competitor gaps
Starbridge can help you:
Get ahead of RFPs — target accounts planning budget or ending contracts soon
Accounts with contract expirations, meetings mentioning your product, grants, budget changes and more
Starbridge.ai books 30 - 40% of leads into meetings
Seeks qualified bidders to lease the Verde valley campus kitchen & dining areas and provide food services for breakfast, lunch and potentially dinner. The available kitchen space is approximately 415 square feet, with prep space and storage space of 245 square feet. The dining area is approx. 819 SF and has an additional 750 SF of outdoor dining space. The facility includes the equipment listed below as well as a large hood & fryer. Utilities available include electricity, gas, water and waste removal.The lease term will be for an initial period of three (3) years 08/03/2026 – 08/02/2029 with the option to renew up to 5 additional one-year terms upon mutual agreement.
Posted Date
Jan 12, 2026
Due Date
Feb 26, 2026
Release: Jan 12, 2026
Close: Feb 26, 2026
Seeks qualified bidders to lease the Verde valley campus kitchen & dining areas and provide food services for breakfast, lunch and potentially dinner. The available kitchen space is approximately 415 square feet, with prep space and storage space of 245 square feet. The dining area is approx. 819 SF and has an additional 750 SF of outdoor dining space. The facility includes the equipment listed below as well as a large hood & fryer. Utilities available include electricity, gas, water and waste removal.The lease term will be for an initial period of three (3) years 08/03/2026 – 08/02/2029 with the option to renew up to 5 additional one-year terms upon mutual agreement.
AvailableSeeking proposals from qualified contractors to manage and operate the campus bookstore. SCSU’s goal is to partner with a contractor who will deliver innovative, affordable textbook and course material solutions, enhance access for all students, and maximize value for the University community.
Posted Date
Jan 7, 2026
Due Date
Feb 7, 2026
Release: Jan 7, 2026
Close: Feb 7, 2026
Seeking proposals from qualified contractors to manage and operate the campus bookstore. SCSU’s goal is to partner with a contractor who will deliver innovative, affordable textbook and course material solutions, enhance access for all students, and maximize value for the University community.
AvailableThis RFP is for comprehensive foodservice operations for the University of Missouri-St. Louis, including residential dining, catering services, and the campus convenience store.
Posted Date
Jan 16, 2026
Due Date
Feb 13, 2026
Release: Jan 16, 2026
Close: Feb 13, 2026
This RFP is for comprehensive foodservice operations for the University of Missouri-St. Louis, including residential dining, catering services, and the campus convenience store.
AvailableDining services management for berks heim nursing and rehabilitation.
Posted Date
Dec 30, 2025
Due Date
Feb 12, 2026
Release: Dec 30, 2025
Close: Feb 12, 2026
Dining services management for berks heim nursing and rehabilitation.
AvailableSurface intent from meeting minutes, budgets, and contract expirations. Influence RFP requirements before competitors ever see them.
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