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West Virginia State University (WVSU) is soliciting proposals for comprehensive campus dining services including residential, retail, and catering operations. The contract term is scheduled to begin June 1, 2026 for an initial five-year period with possible annual renewals; key requirements include compliance with food safety standards, staff training, equipment maintenance, sustainability measures, and provision of branded retail and catering services. A mandatory pre-bid conference is noted and proposals are due March 13, 2026 at 11:00 AM.
Starbridge can help you:
Pain points mentioned in board meetings and strategic plans
Instantly outline and draft all requirements
Bring in your USPs and exploit competitor gaps
Starbridge can help you:
Get ahead of RFPs — target accounts planning budget or ending contracts soon
Accounts with contract expirations, meetings mentioning your product, grants, budget changes and more
Starbridge.ai books 30 - 40% of leads into meetings
Dining services management for berks heim nursing and rehabilitation.
Posted Date
Dec 30, 2025
Due Date
Feb 12, 2026
Release: Dec 30, 2025
Close: Feb 12, 2026
Dining services management for berks heim nursing and rehabilitation.
AvailableCoppin State University is soliciting proposals for a comprehensive dining services provider to manage on-site food production, service, retail operations, and sustainability/nutrition programs for the university. The contract has a base term of five years starting August 1, 2026 with options to extend, and includes requirements for fair wages, sustainability programs, local purchasing, and student-centered services. Key dates: open date 2025-12-24, pre-bid/site visit 2026-01-07, questions due 2026-01-14, and close date 2026-02-25.
Posted Date
Dec 24, 2025
Due Date
Feb 25, 2026
Release: Dec 24, 2025
Close: Feb 25, 2026
Coppin State University is soliciting proposals for a comprehensive dining services provider to manage on-site food production, service, retail operations, and sustainability/nutrition programs for the university. The contract has a base term of five years starting August 1, 2026 with options to extend, and includes requirements for fair wages, sustainability programs, local purchasing, and student-centered services. Key dates: open date 2025-12-24, pre-bid/site visit 2026-01-07, questions due 2026-01-14, and close date 2026-02-25.
Work includes Dining Hall Expansion.
Posted Date
Oct 28, 2025
Due Date
Feb 19, 2026
Release: Oct 28, 2025
Close: Feb 19, 2026
Work includes Dining Hall Expansion.
AvailableTexas State University is soliciting proposals to select a firm to manage dining services, snack vending, and concessions across campus under a minimum 10-year agreement with a potential 5-year option. Key procurement dates include a mandatory pre-bid meeting on 2026-01-14, site visit 2026-01-15, questions due 2026-01-26, and a proposal closing date of 2026-02-16; solicitation documents are available from the university’s buyer portal. The university estimates annual program value in the $10,000,000–$20,000,000 range and provides a procurement contact (Dan Alden, Director, Procurement and Strategic Sourcing).
Posted Date
Dec 19, 2025
Due Date
Feb 16, 2026
Release: Dec 19, 2025
Close: Feb 16, 2026
Texas State University is soliciting proposals to select a firm to manage dining services, snack vending, and concessions across campus under a minimum 10-year agreement with a potential 5-year option. Key procurement dates include a mandatory pre-bid meeting on 2026-01-14, site visit 2026-01-15, questions due 2026-01-26, and a proposal closing date of 2026-02-16; solicitation documents are available from the university’s buyer portal. The university estimates annual program value in the $10,000,000–$20,000,000 range and provides a procurement contact (Dan Alden, Director, Procurement and Strategic Sourcing).
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