Open RFP

FNS SY 26-27 Baked Bread Products

Description: Cherry Creek School District #5, through Food and Nutrition Services, is soliciting bids for baked bread products for school year 2026–27 under solicitation 27--008. The opportunity opened October 19, 2026 and remains open as of October 21, with bids due November 19, 2026 at 2:00 p.m. MST. The district directs vendors to its designated e-purchasing system for the solicitation’s detailed scope and bidding documents.

Buyer
Cherry Creek School District 5

SchoolDistrict · CO, US

Released
Oct 19, 2026
Closes
Nov 19, 2026(21 days left)
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