New York State Education Department
State AgencyNY
Jul 14, 2026
Closes
Aug 25, 2026
REQUEST FOR INFORMATION FOR CHILD NUTRITION SYSTEM MODERNIZATION RFI # 450
Modernization of the Child Nutrition Management System (CNMS).
Find open Nutrition Management Software RFPs from state agencies, local governments, school districts and higher ed institutions.
5 opportunities shown.
New York State Education Department
State AgencyNY
Jul 14, 2026
Closes
Aug 25, 2026
Modernization of the Child Nutrition Management System (CNMS).
Jul 21, 2026
Closes
Jul 30, 2026
This acquisition is for Computrition Software and Licensing, including software subscriptions, database access, updates, maintenance, and associated technical support required for continued clinical and operational nutrition management.
CityMA
Jul 27, 2026
Closes
Aug 10, 2026
The City of Boston, acting by and through Boston Public Schools (BPS) Food and Nutrition Services Department, is seeking a vendor to provide frozen food storage and transportation services.
Special DistrictOH
Jun 17, 2026
Closes
Jul 31, 2026
Work includes day-to-day management of the retail space, ensuring a consistent supply of high-quality fresh and frozen foods, pantry staples, and household essentials.
Michigan Department of Health and Human Services
State AgencyMI
Jun 11, 2026
Closes
Aug 14, 2026
Provide family assistance program (FAP) services.
Recent board meeting, budget, plan, and contract evidence, connected to the buyer and relevant decision-makers.
- Child Nutrition Department reported breakfast participation at 46% and set a goal to increase it. - Lactose-free milk options were tied to an approved list and dietary forms for meal claiming. - Adult meal prices were discussed, including raising adult breakfast to $3 to avoid annual increases. - Board discussion estimated grants and resources as a large portion of program funding at about 35–40%.
- Board approved a food and nutrition agreement and a $40,792.3 combi oven purchase for kitchen capacity. - Food nutrition report discussed USDA/state dietary guideline changes requiring nutrient and product compliance work. - Food services cited heavy documentation and data entry plus rising labor and food costs due to new requirements.