Food Components RFP
Posted
Aug 28, 2026
Sep 11, 2026
Purchase and delivery of food components used in the preparation of cacfp-compliant breakfasts, lunches, and afternoon snacks. Food components to be procured include frozen meat products (ground beef, pork, poultry, fish), 1% unflavored milk, fresh produce, bread, whole-grain corn tortillas, eggs, and no. 10 cans of fruits and vegetables.