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Yavapai County Community College District (Yavapai College) issued an RFP seeking a qualified contractor to lease the Prescott Pines Kitchen and Dining Hall and provide food services (breakfast, lunch, possibly dinner) for the college community. Bidders must comply with procurement terms, certifications (including non-discrimination and debarment certifications), and the solicitation’s terms and conditions; the solicitation lists NAICS classifications for caterers and food service contractors. The posting was published in January 2026 with a stated response deadline of February 26, 2026, indicating the opportunity is active/open as of 2026-01-14.
Starbridge can help you:
Pain points mentioned in board meetings and strategic plans
Instantly outline and draft all requirements
Bring in your USPs and exploit competitor gaps
Starbridge can help you:
Get ahead of RFPs — target accounts planning budget or ending contracts soon
Accounts with contract expirations, meetings mentioning your product, grants, budget changes and more
Starbridge.ai books 30 - 40% of leads into meetings
Seeks qualified bidders to lease the Verde valley campus kitchen & dining areas and provide food services for breakfast, lunch and potentially dinner. The available kitchen space is approximately 415 square feet, with prep space and storage space of 245 square feet. The dining area is approx. 819 SF and has an additional 750 SF of outdoor dining space. The facility includes the equipment listed below as well as a large hood & fryer. Utilities available include electricity, gas, water and waste removal.The lease term will be for an initial period of three (3) years 08/03/2026 – 08/02/2029 with the option to renew up to 5 additional one-year terms upon mutual agreement.
Posted Date
Jan 12, 2026
Due Date
Feb 26, 2026
Release: Jan 12, 2026
Close: Feb 26, 2026
Seeks qualified bidders to lease the Verde valley campus kitchen & dining areas and provide food services for breakfast, lunch and potentially dinner. The available kitchen space is approximately 415 square feet, with prep space and storage space of 245 square feet. The dining area is approx. 819 SF and has an additional 750 SF of outdoor dining space. The facility includes the equipment listed below as well as a large hood & fryer. Utilities available include electricity, gas, water and waste removal.The lease term will be for an initial period of three (3) years 08/03/2026 – 08/02/2029 with the option to renew up to 5 additional one-year terms upon mutual agreement.
AvailableWork includes Dining Hall Expansion.
Posted Date
Oct 28, 2025
Due Date
Feb 19, 2026
Release: Oct 28, 2025
Close: Feb 19, 2026
Work includes Dining Hall Expansion.
AvailableThis RFP is for the expansion of a dining hall.
Posted Date
-
Due Date
Jan 29, 2026
Close: Jan 29, 2026
This RFP is for the expansion of a dining hall.
AvailableWork includes full demolition and replacement of the existing alumni memorial residence. The project includes a new 400-bed student residence hall with dining to replace the existing 200- bed building (three floors). New building will be four floors above grade and one floor below with walkout basement. Project includes new 500-seat dining hall.
Posted Date
Jan 6, 2026
Due Date
Feb 4, 2026
Release: Jan 6, 2026
Close: Feb 4, 2026
Work includes full demolition and replacement of the existing alumni memorial residence. The project includes a new 400-bed student residence hall with dining to replace the existing 200- bed building (three floors). New building will be four floors above grade and one floor below with walkout basement. Project includes new 500-seat dining hall.
AvailableSurface intent from meeting minutes, budgets, and contract expirations. Influence RFP requirements before competitors ever see them.
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