Kitchen Equipment Mechanical Maintenance

Description: The University of Massachusetts Lowell seeks proposals for preventive maintenance, inspection, repair, emergency response, and related mechanical services for commercial kitchen equipment at its residence-hall facilities. The work includes scheduled preventive inspections, biannual condenser cleaning, and emergency response for refrigeration units, freezers, ice machines, and condensers. The contract calls for a lump-sum, all-inclusive price, relevant experience and certifications, and a detailed service plan, with a three-year duration.