Description: Certified Halal Meat - 12 oz Filet of Sole. Consisting of: - 4 oz weight fish fillet cut from solid muscle filet of sole flesh fillet (not breaded) - 2 oz weight lemon parsley sauce - 3 oz weight shell pasta - 3 oz weight green beans. See attached file
Federal · KS, US
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FederalKS
Aug 18, 2026
Closes
Aug 31, 2026
Milk - 1/2 pint containers, pasteurized, milk (whole), no flavor - CID A-A-20338A, Group I - pasteurized, Type A - milk, Flavor 5 - Other, Packaging size c - 236.6 ml (8 fl oz) aseptic package or d - 236.6 ml (8 fl oz) plastic bottle.
Aug 14, 2026
Closes
Aug 27, 2026
This is a combined synopsis/solicitation (RFQ) for FY27 Q1 subsistence items to support a certified Halal menu for FCI GREENVILLE (solicitation number 15B40726Q00000016). The requirement is a Total Small Business Set-Aside (NAICS 311999), FOB Destination Greenville, IL, and bidders must submit pricing through the Unison/Marketplace online exchange. Offers are due Aug 27, 2026 at 1:00 PM Eastern Time and vendors must follow the solicitation terms and question/response process described on the posting.
Aug 14, 2026
Closes
Aug 27, 2026
Provide qtr 1 subsistence - halal menu. Certified Halal Meat - 12 ounce Filet of Sole consisting of: - 4 ounce-weight Fish Fillet cut from solid muscle filet of sole flesh fillet (not Breaded) - 2 ounce-weight Lemon Parsley Sauce - 3 ounce-weight Shell Pasta - 3 ounce-weight Green Beans. 428 EA. See attached file.
Aug 18, 2026
Closes
Aug 26, 2026
FCI Otisville, under the Federal Bureau of Prisons and the United States Department of Justice, is seeking quotations for certified Halal subsistence requirements for the FY27 first quarter. The notice is a combined synopsis/solicitation for commercial products or services, and it states that no separate written solicitation will be issued. The active opportunity lists quotes due Aug 26, 2026 10:00 am EDT and an original inactive date of Sep 10, 2026.
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