FCC Terre Haute KOSHER QTR 1 FY27 RFP

Description: 780 EA of Kosher Filet of Sole Meal, Each: Kosher Meat - 12 ounce Filet of Sole Meal consisting of: 4 ounce-weight Fish Fillet cut from solid muscle fillet of sole flesh fillet (not Breaded); 2 ounce-weight Lemon Parsley Sauce; 3 ounce-weight Shell Pasta; 3 ounce-weight Green Beans. 36 EA of Kosher Beans & Franks meal, each: Kosher Meat - 18 Ounce Beans and Franks Meal consisting of: 4 ounce Beef Franks or Cocktail Franks no artificial colors, 8 ounce-weight Vegetarian Beans w/Tomato Sauce; 6 ounce-weight Diced Potatoes; The finished product of the Beef Frank may not contain more than 3.5% of a non-dairy/non-meat binders and extenders or 2% isolated soy protein may be used, but must be shown in the ingredients statement on the product's label by its common name. See attached file.