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FCC COLEMAN FY-2027 1ST QUARTER - HALAL MENU RFP

Description: The Federal Bureau of Prisons, FCC Coleman, is soliciting quotations for Halal menu items for the first quarter of FY-2027 under a total small-business set-aside. The requirement covers delivery to Coleman, Florida, with pricing submitted through the designated online marketplace and delivery specifications incorporated into the solicitation. The solicitation is an active RFQ with offers due August 24, 2026, at 11:00 a.m. EDT.

Buyer: FCC Coleman
Federal · FL, US
Released: Aug 13, 2026
Closes: Aug 24, 2026(5 days left)

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FCC Coleman
FederalFL
Open
Aug 13, 2026
Closes
Aug 24, 2026
FCC COLEMAN FY-2027 1ST QUARTER - HALAL MENU
The Federal Bureau of Prisons, FCC Coleman, is soliciting quotations for Halal menu items for the first quarter of FY-2027 under a total small-business set-aside. The requirement covers delivery to Coleman, Florida, with pricing submitted through the designated online marketplace and delivery specifications incorporated into the solicitation. The solicitation is an active RFQ with offers due August 24, 2026, at 11:00 a.m. EDT.
FCC Coleman
FederalFL
Open
Aug 13, 2026
Closes
Aug 24, 2026
FCC COLEMAN FY-2027 1ST QUARTER - PAPER RFP
The DOJ BOP Field Offices - FCC COLEMAN seeks paper and food-preparation/serving products under a total small-business set-aside. The combined synopsis/solicitation covers commercial items for delivery to Coleman, Florida, and uses an online competitive reverse-auction process for pricing submissions. This is an active procurement rather than a grant program, with offers due August 24, 2026, at 11:00 a.m. Eastern Time.
FCC Coleman
FederalFL
Open
Aug 13, 2026
Closes
Aug 24, 2026
FCC Coleman FY-2027 1st Quarter - National Menu (Request for Quotations)
27,500 lb, beans, dry, black beans, whole, U.S. Grade 1-3; 2,500 lb, beans, dry, black eyed peas, U.S. Grade 1-3; 5,000 lb, beans, dry, great northern, whole, U.S. Grade 1-3. See attached files.
FCC Coleman
FederalFL
Open
Aug 13, 2026
Closes
Aug 24, 2026
FCC Coleman FY-2027 1st Quarter - Kosher Menu (Request for Quotations)
1,776 ea, kosher parve - 12 oz filet of sole consisting of: - 4 oz-weight fish fillet cut from solid muscle filet of sole flesh fillet (not Breaded) - 2 oz-weight lemon parsley sauce - 3 oz-weight shell pasta - 3 oz-weight green beans; 744 ea, kosher meat - 12 oz beef goulash meal consisting of: - 4 oz-weight beef goulash - 2 oz-weight goulash gravy with spices - 3 oz-weight mashed potatoes - 3 oz-weight mixed vegetables; 840 ea, kosher meat - 12 oz beef pot roast meal consisting of: - 3 oz beef pot roast (not fully cooked) - 2 oz-weight savory pot roast gravy with spices - 4 oz-weight roasted potatoes - 3 oz-weight mixed vegetables. See attached files.

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