Usmcfp Springfield

Usmcfp Springfield

Close: Mar 16, 2026

Procurement for National Menu FY2026.

Usmcfp Springfield

Close: Mar 16, 2026

600 lb, beans, dry, black beans, whole, U.S. Grade 1-3; 200 lb, beans, dry, kidney or red, whole, U.S. Grade 1-3; 600 lb, beans, dry, lentils, whole, U.S. Grade 1-3; 56 CS, beans, kidney, dark red, canned, in brine, meatless, light or dark red. (CID A-A-20134D, Type I, Class D, Style 1), nutrient content claim d, agricultural practice (1). 6/#10 cans per case; 56 CS, beans, garbanzo (Chick Peas), canned, in brine, meatless. (CID AA-20134D, Type I, Class J, Style 1, Nutrient content claim d, Agricultural practice (1)). 6/#10 cans per case. See attached file.

Usmcfp Springfield

Close: Mar 11, 2026

65,000 EA of Skim Milk, 1/2 Pints, Each. Kosher Milk, Fresh, Nonfat, Skim, or Fat Free, Individual 8 Ounce Serving. 1/2 pint, Bladder bag, etc. CID A-A20338, Group III, Type D. Must be process under Ultra High Temperatures (UHT). Product can be a plant-based dairy substitute. Certified Kosher. *Each individual package must be marked with the kosher certification hechsher or must have Kosher Certification letter from Dairy. Total amount may be adjusted to the next highest case count. 700 EA of Skim Milk, Bulk, Gallons. Milk, Pasteurized, Nonfat, Skim, or Fat Free, No Flavor. (CID A-A-20338, Group I, Type D, No Flavor). 5 Gallon Containers for Milk Dispenser. See attached file.