Laverkin City Culinary Water Master Plan Update, User Rate Analysis, Impact Fee Facilities Plan, & Impact Fee Analysis 2025-2044
This Culinary Water Master Plan for LaVerkin City outlines a 20-year roadmap (2025-2044) to address the existing and projected needs of its culinary water system, ensuring sufficient water infrastructure to support anticipated city growth and usage trends. Key strategic areas include detailed analyses of system users, water rights, water source and storage capacity, water treatment, and the distribution network. The plan identifies seven specific improvement projects and provides a comprehensive financial analysis, determining recommended average monthly user rates and maximum allowable impact fees to maintain required service levels through the planning period.