Jun 5, 2026
Closes
Jun 30, 2028
RFR 232128 Catering Services, Conference Space, Hotel Room Accommodation
Catering services, conference space, hotel room accommodation.
Description: The Massachusetts Department of Public Health is soliciting vendors to provide catering services, conference space, and hotel room accommodations for varying group sizes. The solicitation seeks to establish purchase agreements with multiple vendors able to supply a range of catering services (breakfast, lunch, dinner, snacks) and, where applicable, associated conference space and hotel accommodations.
StateAgency · MA, US
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Jun 5, 2026
Closes
Jun 30, 2028
Catering services, conference space, hotel room accommodation.
Massachusetts Department of Mental Health
State AgencyMA
Jan 21, 2016
Closes
Dec 31, 2026
This is an active Request for Response (RFR—not a grant) issued by the Massachusetts Department of Mental Health on the COMMBUYS procurement portal. The solicitation seeks qualified vendors to provide catering services, conference space, and hotel accommodations for DMH events. The bid opening date of December 31, 2026 ensures the solicitation remains open as of August 4, 2026.
Massachusetts Department of Early Education and Care
State AgencyMA
May 17, 2016
Closes
Dec 31, 2026
The Massachusetts Department of Early Education and Care (EEC), through its Children's Trust Fund (CTF), is soliciting proposals from qualified vendors to provide conference space, general catering services, and hotel accommodations. The contract supports EEC/CTF events, conferences, and meetings, with services to be delivered at venues capable of hosting events with overnight lodging for staff and program participants. The solicitation is posted on the state's COMMBUYS procurement portal under Bid Number BD-16-1037-2CTF0-CTAF-00000008503.
Massachusetts Department of Transportation
State AgencyMA
Jul 5, 2023
Closes
Apr 1, 2028
The Massachusetts Department of Transportation seeks qualified catering suppliers to provide catering services for events statewide under a fee-for-service contract with a five-year term and two optional two-year extensions. The contractor must provide menus, non-alcoholic beverages, allergen information, pricing, and possess a current Massachusetts food/catering license.
Procurement and program contacts connected to Massachusetts Department of Public Health.