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Pain points mentioned in board meetings and strategic plans
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Provide seven alto-shaam combitherm ovens to six kitchens.
Starbridge can help you:
Pain points mentioned in board meetings and strategic plans
Instantly outline and draft all requirements
Bring in your USPs and exploit competitor gaps
Starbridge can help you:
Get ahead of RFPs — target accounts planning budget or ending contracts soon
Accounts with contract expirations, meetings mentioning your product, grants, budget changes and more
Starbridge.ai books 30 - 40% of leads into meetings
No files attached to this RFP.
Many agencies add documentation later or require FOIA requests. Starbridge can automatically retrieve these files for you.
Provide commercial kitchen equipment repairs, replacement parts and additional services on an "as needed" basis. Services shall include, but not limited to annual vent hood cleaning, semiannual vent hood fire system inspections and grease trap pumping.
Posted Date
Jan 12, 2026
Due Date
Feb 9, 2026
Release: Jan 12, 2026
Close: Feb 9, 2026
Provide commercial kitchen equipment repairs, replacement parts and additional services on an "as needed" basis. Services shall include, but not limited to annual vent hood cleaning, semiannual vent hood fire system inspections and grease trap pumping.
Premium
Access the largest public sector contact database
Premium
Get complete source documentation & analysis
Seeking to upgrade/replace a large amount of commercial kitchen equipment. The upgrade/replacement will take place over the months of February - March and is looking to be completed by mid-April. The scope is divided into two sections: Priority # 1 and #2, although it is the Towns intention to purchase all the equipment, it has been divided into two sections for budgetary purposes. Several of the items being purchased are custom and may change slightly due to size, manufacturer and other underlying specifications as needed.
Posted Date
Dec 18, 2025
Due Date
Feb 10, 2026
Release: Dec 18, 2025
Close: Feb 10, 2026
Seeking to upgrade/replace a large amount of commercial kitchen equipment. The upgrade/replacement will take place over the months of February - March and is looking to be completed by mid-April. The scope is divided into two sections: Priority # 1 and #2, although it is the Towns intention to purchase all the equipment, it has been divided into two sections for budgetary purposes. Several of the items being purchased are custom and may change slightly due to size, manufacturer and other underlying specifications as needed.
AvailableInstitutional kitchen equipment.
Posted Date
Nov 21, 2025
Due Date
Feb 12, 2026
Release: Nov 21, 2025
Close: Feb 12, 2026
Institutional kitchen equipment.
AvailableFurnish institutional kitchen equipment.
Posted Date
Nov 14, 2025
Due Date
Feb 12, 2026
Release: Nov 14, 2025
Close: Feb 12, 2026
Furnish institutional kitchen equipment.
AvailableSurface intent from meeting minutes, budgets, and contract expirations. Influence RFP requirements before competitors ever see them.
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