Summary
Fruits and vegetables to be served during the school day
in adherence to the guidelines of the Fresh Fruit and Vegetable Program (FFVP) for the 2026-2027 school year. The purpose
of this bid is to solicit proposals for preparing, cutting, packaging, shipping, and tracking fresh fruit and vegetable snacks in
compliance with USDA regulations, into the School District of Lancaster schools participating in the FFVP program. This quote
also requires the Vendor to provide a monthly menu that stays within the FFVP budget and requires nutrition education materials that can be used to introduce and reinforce the eating of fruits and vegetables.