Furnish and deliver all labor & materials needed for an inventory of refrigeration equipment and a ONE-OFF preventative maintenance. preventative maintenance services on Public Schools Nutrition Program's refrigeration equipment. This will be a one off service for each piece of equipment. The scope of work for each piece of equipment is: Clean and inspect both the condensing and evaporator coils. Lubricate any and all moving parts. Check/tighten any electrical components and connections. Clean and inspect all gaskets and ensure proper sealing and cleanliness. Ensure all hinges, door closers and removable parts are operating properly. Check overall operation: heaters, defrosters, record box temperatures. Note condition and any deficiencies. Provide an inventory data sheet on each piece of equipment. Any deficiencies noted will be quoted.
Refrigeration Equipment Includes: Walk-In Freezer, Walk-In Cooler,
Reach-In Refrigerator, Reach-In Freezer, Milk Cooler, Blast Chiller,
Serving Line Cooler, Serving Line Cold Well, Display Cooler,
Ice Machine.
