Seeking qualified Assessors to conduct Program Assessments of early learning provided in counties. The selected respondents shall be able to administer, coordinate, and conduct program assessments as assigned by the Coalition to determine the quality of childcare providers participating in accordance with the classroom assessment scoring system (CLASS) standards and procedures established by the coalition.
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Starbridge can help you:
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Pain points mentioned in board meetings and strategic plans
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Instantly outline and draft all requirements
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Bring in your USPs and exploit competitor gaps
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This is a Request for Qualifications (RFQ) for consulting services issued through the Florida BidNet Purchasing Group. The solicitation is currently open for submissions and is classified under NAICS code 541330. Detailed project descriptions and official bid documents are restricted to registered members of the procurement portal.
This is a Request for Qualifications (RFQ) for consulting services issued through the Florida BidNet Purchasing Group. The solicitation is currently open for submissions and is classified under NAICS code 541330. Detailed project descriptions and official bid documents are restricted to registered members of the procurement portal.
The project consists of site work and construction of a new salt storage building on the existing DOT complex, and a new Maintenance facility of approximately 17,000 SF to support the DOT's ongoing operations.
The project consists of site work and construction of a new salt storage building on the existing DOT complex, and a new Maintenance facility of approximately 17,000 SF to support the DOT's ongoing operations.
The City of Oroville is soliciting Statements of Qualifications from Class B contractors to be prequalified for housing rehabilitation construction work under its Housing Rehabilitation Program. Selected contractors will be placed on a prequalified list and invited to bid on upcoming rehab projects; respondents must provide company information, licenses, references, and demonstrate ability to comply with prevailing wage requirements. The solicitation opened on 2026-04-08 and remains open through 2026-12-31.
The City of Oroville is soliciting Statements of Qualifications from Class B contractors to be prequalified for housing rehabilitation construction work under its Housing Rehabilitation Program. Selected contractors will be placed on a prequalified list and invited to bid on upcoming rehab projects; respondents must provide company information, licenses, references, and demonstrate ability to comply with prevailing wage requirements. The solicitation opened on 2026-04-08 and remains open through 2026-12-31.
Services shall include, but are not limited to, the following as needed and requested: 1. Preparation and delivery of food items and beverages: (a) at various times, to include breakfast, lunch, afternoon, dinner, and evening; (b) in a variety of service styles, to include breakfast meetings, lunch meetings, board meetings, evening meetings, seated dinners, seated buffets, cocktail buffets, and hors d’oeuvre receptions; (c) for approximately 10 to 65 guests, depending on the event; and (d) with a variety of food options including breakfast trays, box lunches, international,
vegetarian, gluten-free, and peanut-free; 2. Set-up, serving food and beverages, and clean-up; 3. Rental of related equipment as applicable; and 4. Menu consultation and planning.
Services shall include, but are not limited to, the following as needed and requested: 1. Preparation and delivery of food items and beverages: (a) at various times, to include breakfast, lunch, afternoon, dinner, and evening; (b) in a variety of service styles, to include breakfast meetings, lunch meetings, board meetings, evening meetings, seated dinners, seated buffets, cocktail buffets, and hors d’oeuvre receptions; (c) for approximately 10 to 65 guests, depending on the event; and (d) with a variety of food options including breakfast trays, box lunches, international,
vegetarian, gluten-free, and peanut-free; 2. Set-up, serving food and beverages, and clean-up; 3. Rental of related equipment as applicable; and 4. Menu consultation and planning.
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