Bulk Hard Red Winter Wheat and Sorghum for Use in International Food Assistance Programs RFP

Description: 12,000 MT of Wheat, hard red winter bulk: U.S. No. 2 O/B, Protein: 11.0% min on 12% moisture basis, Moisture (Max.): 13.0%, Dockage (Max): 0.6%, Test weight lbs/bu (Min.): 58.0, Falling Number (Min.): 250, Wheat of Other Classes (Max.): 2.0%, Dry Gluten: 8% min on 12% moisture basis, Gluten index (min): 75%, Foreign Material (max): 0.7%, Broken and Shrunken Kernels: 5.0%, Total Damaged Kernels (max) include: 4%, Heat Damaged Kernels (max): 0.2%, Fusarium Damaged (max): 0.04%, Ergot (max): 0.05%, Bunt Wheat Smut (max): 0.04%, Defects (max total): 5% includes damaged foreign material, broken and shrunken kernels. The sum of these three factors may not exceed the limit for the factor defects for each number grade, Negative Aflatoxin Content, Vomitoxin (max): 2PPM, Free from live weevils and Weevilled kernels. See attached file.