Regional Industry Seminar - Troy, NY

NYSNA's Regional Industry Seminars are an opportunity to connect, sample, and plan with confidence for the year ahead. Designed specifically for school nutrition professionals, these regional exhibit and food show events bring together suppliers, processors, vendors, and partners who support successful school meal programs across New York State. Attendees can explore commodity options, find menu inspiration, and discover new products and solutions, gaining direct access to resources for informed decision-making. The seminars offer the chance to connect with New York's direct diversion suppliers, processors, and NYSNA corporate members, sample menu-ready items, and learn about products for future menus. Processors provide ready-to-serve samples with ordering codes, and vendors with products qualifying for the 30% Farm-to-School program are highlighted. In addition to the exhibit and food show, educational sessions enhance knowledge, support professional growth, and provide practical takeaways, with opportunities to earn CEU hours. These seminars are a valuable opportunity to ask questions, strengthen industry connections, discover new ideas, expand knowledge, and gather information for making the best choices for students and school nutrition programs.