Kentucky Local Food Systems Summit
The 8th Annual Kentucky Local Food Systems Summit will take place May 13-14, 2026, at the University of Kentucky and Fasig-Tipton.
- Dates
- May 13-14, 2026
- Location
- Lexington, KY
- Deadline
- -
- Attendees
- 300
- Vendors
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About this conference
The 8th Annual Kentucky Local Food Systems Summit will take place May 13-14, 2026, at the University of Kentucky and Fasig-Tipton. This year’s Summit will bring together local food systems professionals, farmers, chefs, and community advocates for a robust program featuring pre-Summit tracks, dynamic breakout sessions, farm tours, hands-on cooking experiences, and networking opportunities designed to strengthen Kentucky’s local food economy and build lasting connections. Attendees will have the opportunity to learn, connect, and take action toward building a more resilient and vibrant local food system in Kentucky.
Sponsorship options
Sponsorship opportunities are available to support the Summit and help cultivate connections and innovation across the Commonwealth, fostering Kentucky's local food future.
Attendee roles and functions
Roles and teams represented at Kentucky Local Food Systems Summit
Conference verticals
Public-sector and commercial markets covered by this event
Vendors at this conference
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