Cherian Armstrong

The board discussed several upcoming school events and initiatives, including a Family Skate, a Cupcake Charlie fundraiser, a Family Bingo and Pizza night, Author's Night, and the annual Book Fair. The committee reviewed registration for preschool programs, evaluated the effectiveness of the Reach My Teach communication tool, and initiated planning for the Fourth Grade Celebration. Additionally, the board explored the possibility of moving parent-teacher conferences from the fall to the winter months to better address student progress.

The committee reviewed expectations and held a breakout session to discuss exemplar policies, specifically focusing on comments provided by principals regarding physical activity and nutrition. The session concluded with a review of next steps.

The committee discussed updates from the Wellness Task Force, concerns regarding food choices in the cafeteria, and the upcoming appointment of a new Food Service Director. The session included a review of Social-Emotional Learning (SEL) work and addressed concerns regarding student vaping at the high school. Additionally, the committee deliberated on the district Wellness Policy, specifically focusing on identifying strategies for school celebrations that do not involve food.

The committee reviewed the progress made towards the 2018 school year goals and established new goals for the 2019 school year. Furthermore, the committee evaluated the self-assessment process, which ensures that district policies remain in compliance with state and federal guidelines.

The committee held an introductory session to review its roles and responsibilities. The primary focus of the discussion was the Wellness policy, addressing specific questions and concerns regarding the current policy. The meeting concluded with planning for next steps, specifically aimed at finalizing a proposed policy for the school committee and establishing a schedule for the upcoming school year.