Summary
The University of Houston is soliciting proposals from qualified vendors to manage the food and beverage operations for the Hilton Hotel located on its main campus. The Conrad N. Hilton College of Global Hospitality Leadership, established in 1969, includes an upscale teaching hotel with 150 guest rooms and 25,000 square feet of meeting space, and the selected operator will run food service for this venue. A mandatory pre-submittal meeting is scheduled for July 10, 2026 at 10:00 AM CT via Zoom, and all proposal responses must be submitted through the JAGGAER Sourcing Event Portal by July 24, 2026 at 5:00 PM CT.