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Discover Opportunities months before the RFP drops
Learn more →Discover Opportunities months before the RFP drops
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SCRO
Kosher Dressing, Regular, Fat Free, Individual Packet. EACH. 9 Gram - 28.35 Gram Packet, Certified Kosher Parve, CID A-A-20162B. Kosher Cereal, Any Type, Any Style, and any grain composition. (CID A-A-20000E, Any Type, Any Class, Any Grain Composition). .81 oz to 2 oz individual package. Kosher Mustard, Prepared, Yellow (Salad Style), Individual Packet. EACH. 4.5 Gram - 9 Gram Packet, Certified Kosher Parve, CID AA20036C, Type I.
Pain points mentioned in board meetings and strategic plans
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Accounts with contract expirations, meetings mentioning your product, grants, budget changes and more
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Federal Prison System - Bureau of Prisons
2 qtr Subsistence.
Posted Date
Nov 13, 2025
Due Date
Nov 24, 2025
Release: Nov 13, 2025
Federal Prison System - Bureau of Prisons
Close: Nov 24, 2025
2 qtr Subsistence.
AvailableFederal Prison Industries - UNICOR
Provide 2nd qtr subsistence. Beans, Dry, Black Beans, Whole, U.S. Grade 1 - 3 - 50 lb Bag. 5,000 LB. See attached file.
Posted Date
Nov 19, 2025
Due Date
Nov 28, 2025
Release: Nov 19, 2025
Federal Prison Industries - UNICOR
Close: Nov 28, 2025
Provide 2nd qtr subsistence. Beans, Dry, Black Beans, Whole, U.S. Grade 1 - 3 - 50 lb Bag. 5,000 LB. See attached file.
AvailableFPC Big Spring
FY26 1st Quarter Food - Subsistence.
Posted Date
Nov 19, 2025
Due Date
Dec 3, 2025
Release: Nov 19, 2025
FPC Big Spring
Close: Dec 3, 2025
FY26 1st Quarter Food - Subsistence.
AvailableFederal Prison System - Bureau of Prisons
75 EA of Cheddar Cheese 40 Pound Case: Cheese, Cheddar, U.S. Grade AA or A, CID-A-A-20208C, Type | - Cheddar cheese (21 Code of Federal Regulations (CFR) §133.113), Total Price| Style A, B, D, K (loaf, shredded coarse), Shred size 1, 2, or 3, Agricultural practice (a). “Cheddar cheese" is cheese made by the cheddaring process or by another procedure which produces a finished cheese having the same physical and chemical properties as the cheese produced by the cheddar process and is made from cow's milk with or without the addition of coloring matter and with ccommon salt, contains not more than 39 percent of moisture, and in the water-free substance, contains not less than 50 percent of milk fat and conforms to the provisions of §19.500, “Definitions and Standards of Identity for Cheese and Cheese Products.” Food and Drug Administration (21 CFR 133.113). Manufacturer's letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaging: 5 Ib to 40 Ib sealed Bags or containers. See attached file.
Posted Date
Nov 20, 2025
Due Date
Dec 1, 2025
Release: Nov 20, 2025
Federal Prison System - Bureau of Prisons
Close: Dec 1, 2025
Surface intent from meeting minutes, budgets, and contract expirations. Influence RFP requirements before competitors ever see them.
See your top 10 upcoming opportunities on a demo →Verified names, emails & phone numbers
AI-predicted best buyers in the org
Auto-sync to Salesforce & HubSpot
Access the largest public sector contact database
See which competitors are likely to bid
Line-item pricing breakdowns
Contract expiration map of your TAM
Get complete source documentation & analysis
75 EA of Cheddar Cheese 40 Pound Case: Cheese, Cheddar, U.S. Grade AA or A, CID-A-A-20208C, Type | - Cheddar cheese (21 Code of Federal Regulations (CFR) §133.113), Total Price| Style A, B, D, K (loaf, shredded coarse), Shred size 1, 2, or 3, Agricultural practice (a). “Cheddar cheese" is cheese made by the cheddaring process or by another procedure which produces a finished cheese having the same physical and chemical properties as the cheese produced by the cheddar process and is made from cow's milk with or without the addition of coloring matter and with ccommon salt, contains not more than 39 percent of moisture, and in the water-free substance, contains not less than 50 percent of milk fat and conforms to the provisions of §19.500, “Definitions and Standards of Identity for Cheese and Cheese Products.” Food and Drug Administration (21 CFR 133.113). Manufacturer's letters will NOT be accepted in lieu of labeling (Bidder needs to indicate if cheese is Loaf/Block or Shredded Coarse). Packaging: 5 Ib to 40 Ib sealed Bags or containers. See attached file.