Purchase of Fresh Buns, Rolls and Pastries

The University of Wisconsin-Stout is seeking bids for the supply of Fresh Buns, Rolls, and Pastries for its Dining Services. The RFP outlines the minimum acceptable specifications for these bakery products and notes that the University does not guarantee specific purchase quantities. The bid submission deadline is September 26, 2024, with an anticipated award date of October 9, 2024. Vendors must be registered on the State of Wisconsin's eSupplier Portal to receive notifications and updates related to this RFP.